Monemvasia - Kydonitsa Mature 2019 (750ml) Viosinho but it also has enough

but it also has enough structural breadth to handle all of that intensity

The more mature wine will complement highly flavored sauces

Shows very good energy and focus on the palate

with ocher hues

Best from 2027 through 2036

Monemvasia - Kydonitsa Mature 2019 (750ml) Viosinho but it also has enoughThe three dimensions of the Kydonitsa variety. Vineyard, Vinification and Time. Skin contact pre fermentation in a stainless steel tank for 10 hours, fermentation at a controlled temperature of up to 60. 8 64. 4 F 16 18 ? C, aging for nine months on the fine lees with stirring and in the bootle for three. Deep yellow color, aromas of quince, citrus peels, dried herbs, notes of sourdough. Intense flavor, acidity and a subbtle tannic backround. Tongue